Menu

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Chef Specialties

    • Starters

    • Roti Canai

      Roti Canai

      5

      flaky puff pancake, curry sauce

    • Veggie Spring Rolls

      4

      cabbage carrot mix, sweet chili sauce

    • Chicken Dumplings

      Chicken Dumplings

      5

      soy garlic vinaigrette

    • Pork Dumplings

      Pork Dumplings

      5

      pork, Chinese chives, soy garlic vinaigrette

    • Fried Wontons

      5

      minced pork and shrimp,

      deep fried, sweet chili sauce

    • Thai Wings

      Thai Wings

      7

      naked, curry soy marinate, sweet spicy dipping sauce [S]

    • Lettuce Wraps

      Lettuce Wraps

      8

      ground chicken, lime juice, onion, bell pepper, cilantro  [GF S]

    • Satay Chicken

      Satay Chicken

      7

      marinated chicken, cucumber, house peanut sauce

    • Calamari

      Calamari

      7

      crispy, Malaysian five-spice blend, red green bell, onion

    • Pork Belly Sliders

      8

      slow roasted, cucumber, scallion, sweet glaze

    • Malay Spare Ribs

      6

      Malaysian five-spice wet rub marinate, lightly fried

    • Edamame

      4

      steamed soybean, crushed sea salt  [GF]

    • Soups/Salads

      (add chicken 2, or shrimp 3)

    • Miso

      3

      soybean base broth, cubed tofu, scallion, seaweed  [GF]

    • Wonton

      5

      minced pork and shrimp, greens, clear broth

    • Thai Tom Yum

      5

      lemongrass base, onion, red green bell, mushroom, chicken  [GF S]

    • House

      4

      mix greens, ginger dressing  [GF]

    • Japanese Seaweed Salad

      5

      traditional cold seaweed blend, sesame oil

    • Mango Salad

      Mango Salad

      6

      shredded tart mango, onions, cucumber, bed of mix greens, sweet spicy citrus dressing  [GF S]

    • Rice Dishes

      (steamed white or brown rice)

    • Malay Roast Pork

      10

      slow roasted pork, sweet glaze, cucumber

    • Malay Rotisserie Chicken

      10

      five spice blend, cucumber, soy garlic vinaigrette  [GF]

    • Chicken Curry

      10

      white meat chicken, onion, coconut milk  [GF]

    • Thai Green Curry Vegetables

      Thai Green Curry Vegetables

      10

      eggplant, broccoli, tofu, green red bell, onion, carrot, napa, coconut milk  [GF S]

    • Red Curry Vegetables

      Red Curry Vegetables

      10

      eggplant, okra, tofu, string bean, mushroom, carrot, tomato, coconut milk  [GF S]

    • Thai Basil Vegetables

      Thai Basil Vegetables

      10

      stir fried bean curd, onion, basil, green red bell, broccoli, mushroom  [GF S]

    • Beef Rendang

      Beef Rendang

      10

      rich dry pemasak curry, cucumber  [GF S]

    • Chicken Rendang

      Chicken Rendang

      10

      rich dry pemasak curry, cucumber  [GF S]

    • Mango Chicken

      Mango Chicken

      10

      shredded tart mango, onion, red green bell, spicy sweet and sour [GF S]

    • House Fried Rice

      10

      onion, green red bell, chicken, scallions, egg  [GF]

    • Pineapple Fried Rice

      10

      onion, green red bell, chicken, egg, pineapple, raisin, cashew nuts, basil leaf, thai sweet sauce  [GF]

    • Hibachi/Teriyaki

      Hibachi/Teriyaki

      Chicken/Shrimp 10 Sirloin Streak 15

      broccoli, onion, carrot, zucchini, mushroom  [GF]

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